Kids Healthy Cooking: Egg & Veggie Muffin Cups with Fruit Parfait

September 23, 2017
10:00 am - 11:00 am


We will learn about the importance of a balanced diet and how to include more protein, veggies, and fruits in your breakfasts! Ages 5+, 5-7 needs to be accompanied by an adult – up to two kids per adult.

Saturday, September 23rd from 10:00-11:00 AM

$12 Members / $20 Nonmembers

Currently not accepting registration for this event.

Please register 48 hours in advance for cooking classes.