June 19, 2017
6:30 pm - 7:30 pm
Freezer to Grill Meals
Monday, June 19th from 6:30-7:30 PM
with Nicolle D, Healthy Cooking Instructor
You provide the meat, and we will provide the rest! We will assemble 3 marinades for steak, chicken, and pork. No need to bring the meat to class. You can add the meat at home before you place in the freezer. When you are ready to grill, thaw the meat in the refrigerator the night before. $17 Members / $24 Non-Members
Currently not accepting registrations for this event.