Farro Grain Bowl with Roasted Squash and Lemon Garlic Vinaigrette

Ingredients
1 cup Prepared farro
½ cup Steamed kale
½ cup Roasted butternut squash
½ cup white beans
2 tbsp Feta
2 tbsp Lemon garlic vinaigrette
1 tbsp Sunflower seeds

Make Your Own Lemon Garlic Vinaigrette
Juice of one Lemon
2 cloves of Garlic finely minced
1/3 cup Olive oil
2 tsp Dijon mustard
Salt and pepper

Prepare vinaigrette by combining all ingredients in mason jar and shaking well to combine

To assemble grain bowl, create a base of farro and top with vegetables, beans and feta. Drizzle with vinaigrette and top with sunflower seeds.

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